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Roasted in the light northern Italian style, this espresso has a sweet creamy body with booming dark chocolate notes and a cherry finish. Fruity and lively, this 4-bean blend is for the discriminating palette. It is exceptional as a straight espresso, but also makes a refined cappuccino.
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- Bormioli
- CDN
- Chemex
- Compact Designs
- David Rio Chai
- DaVinci
- Futurmat
- Guittard's
- Ibarra
- ISI
- Kenco
- La Marzocco
- La Scala
- La Spaziale
- Macap
- Mazzer
- Mosa
- Motta
- Nesco
- Quick Mill
- SF Cioccolata Calda
- TEC
- Two Leaves and a Bud
- Update
- Vaneli's, Inc
- Vaneli's, Inc.
- Waring Commercial
- WMF
- Yama
- Zola Brazilian Superfruits
